Image from here.
I’m sorry.
I’m sorry, my posts have had such little heart in them. I’m sorry that some of what I’ve posted has been terrible. I’m sorry to myself, this isn’t what I wanted. I’m not sorry about the above photo though, dogs with messages are amazing. Continue reading
Sometimes it definitely seems like I can bake only under pressure. Sunday I had all the time in the world and I set out to make a fairly simple creation “Exploding Strawberry Cheesecake”, the issue came with a non-bake cheesecake… Martha Stewart you failed me. It didn’t set at all, in any way, shape or form. It was barely a custard. I froze it and salvaged what I could but it was no way photogenic. Still delicious, but no.
I used the base from the exploding chocolate tart with the shortbread that I made a week or so ago (I froze the shortbread to keep it)
This is whats getting me through ’til friday: Continue reading
The Little Cookbook 